Posts Tagged ‘Recipes’

Ribena-flavoured breakfast smoothie

It’s breakfast time down on the Ribena farm and our stomachs are rumbling… Time to whip up a tasty Ribena-flavoured breakfast smoothie!

The Ribena Team will be sharing our love of blackcurrants with you over the coming months by bringing you lots of tips, recipes and info on our favourite little fruit.

But now, to make your breakfast smoothie you will need:

•    30g fresh or frozen blackcurrants (make sure they are thawed)
•    80ml natural yoghurt
•    75ml Ribena Blackcurrant squash
•    2 teaspoons mashed mango
•    10ml honey
•    10g mixed spelt flakes / oats (5g each type, crushed to a coarse sawdust texture)

Press the blackcurrants through a sieve and add the juice to all the other ingredients apart from the grains. Whizz together and add your oats or spelt at the end.

Finally, enjoy!

Make sure you let us how know how your recipes turn out if you give them a go, by dropping us a line in the comments section.

For some more recipe inspiration, why not visit our friends at The Blackcurrant Foundation.




Welcome to the Ribena blog

We’ve created this blog so we can keep you updated with everything Ribena-related.

From how we look after wildlife on our farms through our partnership with The Wildlife Trusts, to how we grow the scrumptious blackcurrants that go into your Ribena squash, and ideas for using Ribena products and berries in recipes; you’ll find it all here.

We love telling you what we’re up to on the Ribena farm, but we’d like to hear from you too! Leave us a comment or two. And, if you have an idea for the Ribena Team or have something to ask us, you can send us a message by following the link on the ‘contact’ page.

You can also join in with the fun stuff we’re doing on Facebook and on twitter.

Thanks for visiting and come back and see us again soon.

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